| Delia´s Summer Collection Delia Smith | Miscellaneous > Food -> From early May to September a dazzling progression of summer produce brings with it a freshness, a sense of excitement and anticipation of what is new. Summer Collection takes that as its inspiration and introduces us to the more unusual ingredients that |
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| Delia´s Vegetarian Collection Delia Smith | Miscellaneous > Food -> Vegetarian food has become integrated into mainstream cooking and plays an increasingly important role in many peoples lives. Delia's books have always included large numbers of vegetarian recipes but now, in response to her millions of fo |
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| Delia´s Winter Collection Delia Smith | Miscellaneous > Food -> Delia's Winter Collection, now in paperback as well as hardback, takes up where her best-selling Summer Collection left off, completing the full cycle of the cooking calendar. This book is a joyful celebration of the season - rich with autumn fruits and w |
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| Delicious!: The Deli Cookbook | Miscellaneous > Food -> With step-by-step photographs, this book contains over 90 easy recipes featuring ingredients from the deli, such as stocks, marinaded vegetables, cold meats, cheeses, pastas and flavoured oils. The book also has advice on choosing vinegars, oils, pickles, | GBP 9,99 | >>Order here<< |
| Francesco´s Kitchen Francesco Da Mosto | Miscellaneous > Food -> Francesco da Mosto follows his bestselling books on Venice and Italy with his personal quest for the authentic flavours and food of Venice. In this superbly illustrated book Francesco invites us into his family's kitchen in his Palazzo on Venice's magnifi |
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| Gary Rhodes Cookery Year: Autumn Into Winter Gary Rhodes | Miscellaneous > Food -> Gary Rhodes is one of Britain's best-loved television chefs, and has written over ten best-selling books for the BBC including New British Classics, Rhodes Around Britain, and the first book in the Cookery Year series: Spring Into Summer. Both |
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| Gary Rhodes Cookery Year: Spring into Summer Gary Rhodes | Miscellaneous > Food -> There's nothing more satisfying when cooking than using ingredients that are simply bursting with flavour. By making the most of what is in season, Gary Rhodes' Cookery Year shows us how to choose and use the very best home-produced food to give us delici |
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| Gary Rhodes: At the Table Gary Rhodes | Miscellaneous > Food -> Once again Gary Rhodes delves deep into the riches of the British culinary tradition to create a collection of wonderful new recipes which combine today's flavours with the very best from the past. Tracing the history of the menu and why different cou |
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| Gary Rhodes: Cookery Year Spring Into Summer Gary Rhodes | Miscellaneous > Food -> Gary Rhodes is one of Britain's best-loved television chefs, and has written over ten best-selling books for the BBC including New British Classics and Rhodes Around Britain. Divided into 2 books - Spring into Summer and Autumn into Winter - Th |
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| Gary Rhodes: New British Classics Gary Rhodes | Miscellaneous > Food -> The indomitable Gary Rhodes is back with his most ambitious collection of recipes yet. |
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| Gary Rhodes: The Cookery Year Gary Rhodes | Miscellaneous > Food -> There's nothing more satisfying than using ingredients that are bursting with flavour. Gary Rhodes Complete Cookery Year is a celebration of the fact that food always tastes better when it's in season and shows us how to choose and use the very best home |
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| Gastronaut | Miscellaneous > Food -> Gastronaut is an irreverent journey through the crazy, twisted, mixed-up world of food. It's full of extraordinary, extravagant and bizarre culinary experiences, arcane information and practical recipes for spectacular food. Each of us will spe |
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| Good Food 101: Chocolate Treats Good Food | Miscellaneous > Food -> Contains recipes using chocolate, from Mocha Fudge Cake and Pear, Hazelnut and Chocolate Cake to Pistachio, Orange and Oat Crumbles and Cappucino Bars. |
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| Good Food 101: Christmas Good Food | Miscellaneous > Food -> Angela Nilsens career has always involved food, either teaching or writing about it for books, magazines, newspapers, both in England and North America (here she was a food writer with the Vancouver Sun newspaper, Canada for 7 years). From May 1994 July |
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| Good Food: 101 Best Ever Chicken Recipes Good Food | Miscellaneous > Food -> Chicken is one of the most versatile ingredients: perfect for economical quick-fix dishes, dressed up for a special dinner, for guests, at home, eaten hot or cold. With the right ingredients, it can be easily transformed into a flavoursome snack or tasty |
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| Good Food: 101 Low-Fat Feasts Good Food | Miscellaneous > Food -> If you like good food, but want to stay healthy, try Good Food 101 Low-fat Feasts. Divided into Soups, Snacks and Salads; Pasta, Rice and Noodles; Meat; Fish; Vegetarian; Food for Friends and Puddings, you're guaranteed to find a delicious recipe for ever |
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| Good Food: 101 Meals For Two Good Food | Miscellaneous > Food -> When you want to create a delicious lunch for two, an appetizing snack to share or something special for an intimate dinner, Good Food 101 Meals for Two will provide you with all the inspiration you'll need. The team at Good Food Magazine have gathered to |
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| Good Food: 101 Mediterranean Dishes Good Food | Miscellaneous > Food -> Even if it is raining outside, this little book of sunshine will help brighten the gloom with a wealth of comforting, cheerful dishes to keep the summer atmosphere alive. Taken from Britain’s top-selling BBC Good Food Magazine, try scrummy pesto, aioli, |
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| Good Food: 101 One-Pot Dishes Good Food | Miscellaneous > Food -> A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book. The team at Good Food |
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| Good Food: 101 Pasta And Noodle Dishes Good Food | Miscellaneous > Food -> So versatile, so quick and so healthy - pasta and noodles are the ultimate convenience foods. Whether you want a speedy after-work supper or a more substantial meal for friends at the weekend, you'll never be stuck for ideas with Good Food 101 Pasta & Noo |
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| Good Food: 101 Seasonal Salads Good Food | Miscellaneous > Food -> Salads don't have to be boring! With the fantastic choice of leaves and herbs on offer today, we now have the chance to create a wealth of delicious dishes. In Good Food 101 Seasonal Salads, you'll find a huge variety of all-year-round salads d |
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| Good Food: 101 Simple Suppers Good Food | Miscellaneous > Food -> For family meals in a flash, try Good Food 101 Simple Suppers. Divided into Soups and Salads; Snacks; Pasta, Rice and Noodles; Meat; One-pot Dishes; Fish and Puddings, you're guaranteed to find a delicious recipe for every occasion. Taken f |
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| Good Food: 101 Tempting Desserts Good Food | Miscellaneous > Food -> There's nothing like a little indulgence now and then, and whether it's something sweet to have with a cup of tea, or a celebratory cake for a special occasion, you'll find 101 mouth-watering recipes in this book to inspire you. In the enormous |
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| Good Food: 101 Veggie Dishes Good Food | Miscellaneous > Food -> For exciting vegetarian inspiration, try Good Food 101 Veggie Dishes. Divided into Soups and Salads; Light Lunches; Pasta; Main Courses; Food for Friends and Puddings, you're guaranteed to find a recipe for every occasion. Taken from BBC Go |
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| Good Food: Christmas Made Easy Good Food | Miscellaneous > Food -> The Good Food Team and their favourite celebrity chefs have been planning and cooking Christmas for their readers for ten very successful years. This book is the culmination of all that experience and the definitive guide to all the seasonal cooking and e |
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| Good Food: Christmas Made Easy Good Food | Miscellaneous > Food -> The Good Food Team and their favourite celebrity chefs have been planning and cooking Christmas for their readers for fifteen very successful years. This book, available in paperback and hardback, is the culmination of all that experience and the definiti |
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| Good Food: Comfort Food Good Food | Miscellaneous > Food -> Had a frustrating day? Journey home a nightmare? Or just plain feeling blue? There's nothing more solacing than food. And not just the obvious indulgences like chocolate - just think how mood-elevating a bacon sandwich can be. There is an essential wholes |
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| Good Food: Hot & Spicy Dishes Good Food | Miscellaneous > Food -> Tired of the same old meals? Want to give everyday eating that extra bit of zing? Good Food 101 Hot and Spicy Dishes will show you how. This fabulous selection of flavoursome and exotic recipes, devised by the team at BBC Good Food Magazine, |
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| Good Food: The Ultimate Recipe Book Good Food | Miscellaneous > Food -> What does it take to find the ultimate recipe? Angela Nilsen boldly sets out in the name of culinary research, with a quest to perfect the ultimate recipes for 50 classic dishes. Through a combination of her own research, testing and fine-tuning techni |
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| Hairy Biker´s Cookbook: Series 1 & 2 (DVD) | Miscellaneous > Food -> Take two blokes, two bikes, ample facial hair, a large dollop of adventure and garnish with infectious enthusiasm. But Dave Myers and Si King aren't trained chefs; they simply love food. Donning their leathers and helmets, the amiable pair travel across t |
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